Please indicate the entree of your choice when making your reservation.

- - STARTER - -
Corn & Crab Chowder
A bowl of Bay Creek Railway’s award-winning chowder,
served with Oyster Crackers.

- - SALAD - -
Bay Creek Caesar Salad
Hearts of romaine tossed with house made lemon vinaigrette and bail croutons.  Topped with shaved parmesan cheese.

- - ENTREE SELECTIONS - -

Sautéed Jumbo Lump Crab cakes with Chipotle Aioli
Served with basil and goat’s cheese cous cous and fresh vegetable.

Lemon and Rosemary Roasted Half Chicken
Served partially deboned with goat’s cheese cous cous and fresh vegetable.

Pan Seared Pork Chop
With bourbon caramelized onion confit. 
Served with goat’s cheese cous cous and fresh vegetable.

- - DESSERT - -

Tiramisu
Lady fingers soaked in a coffee liquor and topped with a
zabaglione and mascarpone cream.

Coffee & tea are complimentary, Soft drinks $1.50.
Beer, wine, and cocktails are available. Pricing available onboard.
Champagne available upon request at time of reservation.
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Taxes and Gratuities not included in ticket price.

Costs incurred roundtrip will be settled at the end of the excursion.
Cash and all major credit cards are accepted.

At the time of booking your reservation, please raise any special dietary requirements. The BCRY will make every effort to accommodate
your special dietary needs.